Charter Oak Habano Lonsdale
Foundation · Nicaragua · 6×46 · Medium · 45 to 60 min
Cocoa, toasted cedar, a clean black-pepper finish. Where anyone should start.
Pairs with Havana Club Clásico: vanilla and toasted oak, never crowding the cocoa.
Nub Nuance Single Roast "Cappuccino"
Oliva · Dominican Republic · 4×60 · Mild · 30 to 45 min
Steamed milk, brown sugar, roasted espresso bean, sweetened tip. The gentlest start.
Pairs with Zacapa 23 Solera: butterscotch and dark chocolate. Dessert on both sides.
Arturo Fuente Sungrown Double Chateau
Arturo Fuente · Dominican Republic · 6¾×50 · Medium · 60 to 75 min
Warm cedar, caramel, baking spice, long even burn. The house classic.
Pairs with Santa Teresa 1796: toffee and cinnamon, note for note. Two old family estates.
La Aroma de Cuba Mi Amor Belicoso
My Father · Nicaragua · 5½×54 · Full · 60 to 75 min
San Andrés maduro. Bittersweet chocolate, espresso, black pepper. Rich and unapologetic.
Pairs with Barceló Imperial Porto Cask: port-cask fig and plum against the pepper.
My Father Blue Toro Gordo
My Father · Nicaragua · 6×60 · Mild to Medium · 75 to 90 min
Almond, cream, white pepper, citrus, with real Estelí backbone underneath.
Pairs with La Marielita 18yr: hazelnut and orange blossom. Ask us for the Mariel story.
Rocky Patel ALR 2nd Edition Toro
Rocky Patel · Nicaragua · 6½×52 · Full · 75 to 90 min
Leather, dark cocoa, cracked pepper, deep earth. The most serious smoke here.
Pairs with Zacapa XO: cognac-cask espresso and dried cherry. Aged, limited, rare on both sides.
How it works
- Pick a cigar at the bar. We'll cut it and light it for you.
- Cigars may be enjoyed in designated outdoor areas only.
- All rum pairings are 2 oz pours, served neat.
- Must be 21+ with valid ID to purchase or enjoy cigars.
Looking for the rums on their own? The full list, including three rum flights, is on the menu.